|Favorite taco meat|
Here is our family's favorite taco meat. it is incredibly easy to make and it tastes so much better than taco meat made with those commercial flavor packets you can buy at the store. I actually hate the taste of those flavor packets, but my mom always made hers from scratch...Yes, I know I'm spoiled.
At times, I have also added up to 30% of a soy protein meat substitute into the mix, to extend the meat. I pre-hydrate the meat substitute first before adding it to the rest of the meat. Then I add the onion, garlic, and seasonings and saute it all together. I do prefer the 100% meat version, but my family hasn't seemed to notice the difference.
I like to make a big batch of taco meat and keep the leftovers in the refrigerator for quick meals later in the week. This meat also freezes well.
Best Taco Meat Recipe:
2 pounds organic free-range ground beef or buffalo
2 onions, minced
8 cloves garlic, smashed with the salt
1 t. sea salt or BioSalt
1 t. onion salt
2 t. Ancho chili pepper powder
2 t. ground cumin
1/2 t. paprika
1 t. organic beef base
40 grinds black pepper
1/4 t. psyllium husk powder
1/4 c. purified water
Brown the meat with the onions and garlic over medium-high heat in a large skillet, until the onions are translucent and the meat is cooked through. Break the meat up as it cooks.
Add all of the seasonings, psyllium, and water and simmer until thickened.
Taste for seasoning and serve while hot.
Serve as a topping for a taco salad, inside organic corn tortillas, or gluten-free flour tortillas.
|Saute the meat with the rest of the ingredients.|
|The finished taco meat- beef in this case.|
|This large grater is fun for shredding the cheddar cheese.|
|Heat deodorized coconut oil until a piece of corn tortilla sizzles and quickly browns.|
|A piece of corn tortilla sizzling away...|
|Fry your desired amount of corn tortillas.|
|Fry the tortillas until they start to brown. For stiff shells, bend in the center and fry a little longer.|
|Place tortillas between layers of paper towel.|
|Putting the taco fixings on the table.|
|A beautiful plate of tacos!|